Whiskey dinner
This menu is an ode to whiskey filled with decadence, delight, and whiskey in every course...

Sakamori strawberries
Toki whiskey poached strawberry, candied pecans, aged parmesan, balsamic, mint
~~~
Seared foie gras apple pie
Pan seared foie gras, salted whiskey caramel, poached spiced apple, raw green apple, red vein sorrel
~~~
Mint julep slushy
(Palate refresh)
~~~
Bone marrow luge
Roasted bone marrow, shallot, caper, parsley, lemon, rye crumb (and rye - the drinking kind...)
~~~
Strawberry basil bourbon smash
(Palate refresh)
~~~
Irish short rib agnolotti
Irish whiskey braised short rib, butter sauce, beef jus, parsley oil, parmesan crisp
~~~
Malt Scotch semifreddo affogato
Malt, Scotch, espresso

This is a sample menu we offer but our cooking is constantly evolving. We will work with you to develop the perfect menu for you and your guests. Reach out here or at info@hiddenacre.ca